Fed Up Kitchen
Food & Beverage · Other fitness franchises
Description
What is Fed Up Kitchen?
At its core, Fed Up Kitchen combines the principles of healthy eating with the convenience of meal preparation and delivery services. The brand caters to fitness enthusiasts, busy professionals, and health-conscious individuals who are, quite literally, 'fed up' with compromising between convenience and nutrition.
What sets Fed Up Kitchen apart is its commitment to using fresh, high-quality ingredients while maintaining strict nutritional standards. Each location serves as both a meal preparation facility and a retail outlet, offering pre-prepared meals, customizable meal plans, and nutritional guidance. The business model includes options for both grab-and-go service and subscription-based meal plans, providing multiple revenue streams for franchisees.
The franchise provides comprehensive training and support systems, helping franchisees master both the culinary and business aspects of operations. Their proven system includes detailed recipes, portion control guidelines, and inventory management protocols, ensuring consistency across all locations. The brand's modern approach to marketing, including strong social media presence and community engagement, helps franchisees build a loyal customer base.
As health and wellness continue to be priority concerns for consumers, Fed Up Kitchen stands positioned at the forefront of the healthy food service industry, offering entrepreneurs an opportunity to make a meaningful impact in their communities while building a sustainable business.
- Lower investment barrier than fitness franchise peers
- Above sub-sector revenue performance (+29%)
- Ground-floor opportunity in emerging fitness concept
- Unique fitness-nutrition hybrid positioning
- Early-stage development potential in growing wellness market
- Accessible entry into profitable fitness franchise sector
Location Analysis
Where Fed Up Kitchen wins
Due to limited available performance data, including the absence of ratings and specific location details, potential franchisees should conduct thorough due diligence. The fitness-focused food service concept positions the brand uniquely within both the fitness and food service sectors, potentially appealing to health-conscious consumers and fitness enthusiasts.
Ideal locations for Fed Up Kitchen would likely include areas near fitness centers, health clubs, and wellness-oriented retail centers. Key demographic factors should focus on communities with active lifestyles and health-conscious populations. The brand's current limited market presence presents significant opportunities for territorial expansion across new markets.
Prospective franchisees should note that while the concept is still proving its scalability, its specialized niche at the intersection of fitness and food service could provide competitive advantages in suitable markets. However, given the limited operational history and missing performance metrics, investors should carefully evaluate the franchise's support infrastructure and growth strategy before committing to the system.
Is your territory available?
We'll take you through a few quick questions, then Fed Up Kitchen confirms availability directly.
Financial Analysis
The numbers behind Fed Up Kitchen
As a newly established brand (2021) with only 5 units, Fed Up Kitchen represents an early-stage fitness franchise opportunity with inherent developmental risks. The limited operational history provides minimal performance data for prospective investors to evaluate. However, the reported gross revenue of $542,535 exceeds the fitness sub-sector average by approximately 29%, demonstrating strong initial performance despite the small system size.
The fitness industry continues experiencing robust growth driven by increasing health consciousness and wellness spending. Fed Up Kitchen appears to operate within a unique fitness-nutrition hybrid model, combining elements suggested by its name with fitness services classification.
Ideal investors should possess fitness industry experience or strong business operations background, adequate liquid capital for the full investment range, and tolerance for early-stage franchise development risk. The emerging brand requires hands-on management and local market development. Prospective franchisees must conduct thorough due diligence given the limited track record and unique positioning within the fitness franchise landscape.
Financing partners
Vetted partners, tailored to franchisees
Your Franzy advisor can connect you with these partners later in the process — competitive rates, specialized in franchise financing.
FranFund
CRF USA
Nonprofit SBA lender; provides financing for franchise acquisitions, startups, and expansion.
First Bank of the Lake
Pension Pros
FDD Item 7
Initial investment range
Per FDD Item 7, total initial investment ranges from $174,000 to $510,500. The midpoint $342,250 is what most franchisees report at signing — financing typically reduces cash-at-close by 80–90%. Knowing the investment range helps you plan confidently and ensure you're fully prepared to make the leap.
FDD Item 19
Average gross sales
According to Item 19 of the Franchise Disclosure Document, Fed Up Kitchen has an average gross revenue of $543K. (Note: This information is based on the latest FDD in our records. Please review the Franchise Disclosure Document (FDD) and confirm this information directly with the brand. We make no claims of accuracy for the information presented.)
Growth over time
Franchise footprint
2023 Franchise Disclosure
FDD documents
Below are items 2, 3, 4, 7, 11 and 19 for Fed Up Kitchen's 2023 FDD. The complete FDD is delivered to you directly by the franchisor, per the FTC Franchise Rule.
Connect to download Items 2, 3, 4, and 11 — direct from the franchisor.
Buyer FAQs
Frequently asked questions
The initial investment for a Fed Up Kitchen franchise typically ranges between $174,000.00 and $510,500.00. This includes the franchise fee, equipment, real estate, and other startup costs. To get a detailed breakdown and better understand the financial requirements, we recommend scheduling a call with the Franzy team. We'll walk you through the specifics and answer any questions you might have. For more detailed information, refer to the financial sections of the FDD.
Disclaimer. The information provided on this page is based on the latest Franchise Disclosure Document (FDD) that is publicly available and that we have on record, which was issued in 2023. This information is for informational purposes only and is not intended to constitute legal, financial, or business advice. We make no guarantees or claims regarding the completeness or accuracy. For the most current and detailed information, we recommend consulting the franchisor directly for the most recent FDD and regarding any questions that you may have about the information provided.
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