On The Border

On The Border

Information based on 2024 FDD

Food & Beverage · Full Service Restaurants

Investment min
$2M
Total: $2M–$4M
Avg gross revenue
$3M
Unit-level, 2024
Franchise fee
$30K
Per current disclosure
Royalty
4.0%
of gross revenue
Locations
25
Franchising since 1996

Description

What is On The Border?

On The Border Mexican Grill & Cantina has established itself as a beloved casual dining destination, serving up authentic Tex-Mex cuisine since 1994. Known for their vibrant atmosphere and generous portions, On The Border combines the bold flavors of Mexico with American-style hospitality to create an engaging dining experience.

The restaurant's signature offerings include hand-pressed tortillas, sizzling fajitas, and their famous Border-style queso. Their extensive menu features everything from traditional enchiladas and tacos to innovative Border Bowls and specialty margaritas. The complimentary chips and fresh salsa served to every table have become a hallmark of the On The Border experience.

What sets On The Border apart is their commitment to creating a festive, family-friendly environment while maintaining high standards of service and food quality. Their locations feature spacious dining areas, full-service bars, and often include outdoor patio seating. The restaurant's popularity for both casual dining and celebrations is evident in their strong customer loyalty and positive reviews.

The brand has successfully carved out its niche in the competitive restaurant industry by offering value-driven promotions like Taco Tuesdays and happy hour specials, while maintaining consistency across their locations. Their reward program provides additional benefits to regular customers, fostering long-term relationships with their patrons.

For potential franchisees, On The Border represents an opportunity to join a well-established brand with a proven track record in the full-service restaurant sector. Their operational systems, comprehensive training programs, and established supply chain provide the foundation for successful franchise ownership.
  • 30 years proven Tex-Mex restaurant concept
  • Premium Border-style cuisine positioning
  • Fresh daily guacamole and salsas made in-house
  • Signature hand-pressed flour tortillas made to order
  • Comprehensive Border Rewards loyalty program
  • Multi-channel ordering platform with mobile app

Location Analysis

Where On The Border wins

On The Border demonstrates a strategic geographic presence across multiple states, with notable concentration in the South and Northeast. Texas maintains a dominant presence as the core market, while strong regional presences have been established in Michigan, North Carolina, New Jersey, and New York as secondary hubs. The brand's impressive 4.53 average rating across numerous customer reviews indicates consistent service quality and strong market acceptance, particularly in core regions.

The franchise shows particular strength in metropolitan areas with diverse demographics and strong dining-out cultures. The significant presence in Texas suggests optimal performance in markets with established Mexican cuisine preferences and higher disposable income. The geographic distribution reveals opportunities for expansion in underserved Western states and mid-sized markets with similar demographics to successful locations.

Ideal locations typically feature high-traffic areas near commercial centers or shopping districts, with demographic indicators including median household incomes above $60,000 and population densities exceeding 100,000 within a 5-mile radius. The brand performs particularly well in suburban areas with strong lunch crowds and family-oriented communities. Prospective franchisees should focus on markets with limited authentic Mexican restaurant competition and strong casual dining demand.
Total US locations
134
Franchise units
25
Corporate locations
109
Avg. sq. footage
N/A

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Financial Analysis

The numbers behind On The Border

Avg gross revenue$2,536,791
Investment range$2,351,000 – $4,010,000
Investment midpoint$3,180,500
Brand fund2.0%
Royalty4.0%
Franchise fee$30,000
Min. net worth
Min. liquid capital
On The Border requires a substantial investment of $2.35M to $4.01M, positioning it in the premium tier of full-service restaurant franchises within the Food & Beverage industry. This investment significantly exceeds the sub-sector averages of $1.05M to $2.30M, reflecting the brand's established market position as a casual restaurant chain featuring Tex-Mex standards, with comprehensive infrastructure requirements including kitchen equipment, dining room buildout, and extensive technology systems.

The full-service restaurant sector faces ongoing challenges from labor costs, supply chain pressures, and evolving consumer preferences toward fast-casual dining. However, the Mexican cuisine segment remains resilient due to broad demographic appeal and menu versatility supporting both dine-in and delivery channels.

With 134 units and 30 years of operation since 1994, On The Border demonstrates system maturity and operational stability. The moderate unit count suggests selective growth rather than aggressive expansion, potentially indicating stronger territorial protection for franchisees. The brand's reported gross revenue of $2.54M exceeds sub-sector averages by 59%, though individual performance varies significantly by location and market conditions.

This investment suits experienced restaurant operators or well-capitalized investors with substantial liquid capital requirements. The premium investment level demands sophisticated operational management and strong local market presence. Prospective investors should thoroughly review the FDD and conduct comprehensive due diligence given the significant capital commitment and competitive casual dining landscape.
Did you know? Did you know that bringing the vibrant flavors of Tex-Mex cuisine to your community through an On The Border franchise requires a total investment between $2,351,000 and $4,010,000, which covers everything from the $30,000 franchise fee to kitchen equipment, restaurant buildout, and working capital needed to launch this popular Mexican grill and cantina concept?

Financing partners

Vetted partners, tailored to franchisees

Your Franzy advisor can connect you with these partners later in the process — competitive rates, specialized in franchise financing.

FranFund

Lender

CRF USA

Nonprofit SBA lender; provides financing for franchise acquisitions, startups, and expansion.

Lender

First Bank of the Lake

Lender

Pension Pros

Lender

FDD Item 7

Initial investment range

$2M–$4M
Most common
$2,351,000
Minimum
$3,180,500
Midpoint
$4,010,000
Maximum

Per FDD Item 7, total initial investment ranges from $2,351,000 to $4,010,000. The midpoint $3,180,500 is what most franchisees report at signing — financing typically reduces cash-at-close by 80–90%. Knowing the investment range helps you plan confidently and ensure you're fully prepared to make the leap.

FDD Item 19

Average gross sales

$3M$2M$2M$1M$600KN/A
$3M
$2M
$3M
2022
2023
2024
Avg
$2M
YOY change (2023 -> 2024)
+17%

According to Item 19 of the Franchise Disclosure Document, On The Border has an average gross revenue of $3M. (Note: This information is based on the latest FDD in our records. Please review the Franchise Disclosure Document (FDD) and confirm this information directly with the brand. We make no claims of accuracy for the information presented.)

Growth over time

Franchise footprint

+1% YoY
20016012080400
2020
2021
2022
2023
2024
134 units open as of 2024 FDD+1 in last 12 mo

2024 Franchise Disclosure

FDD documents

Below are items 2, 3, 4, 7, 11 and 19 for On The Border's 2024 FDD. The complete FDD is delivered to you directly by the franchisor, per the FTC Franchise Rule.

Estimated initial investment
FDD Item 7 · PDF
Financial performance representations
FDD Item 19 · PDF
Members-only items
Executive team
FDD Item 2 · PDF
Litigation
FDD Item 3 · PDF
Bankruptcy
FDD Item 4 · PDF
Franchisor assistance
FDD Item 11 · PDF
Members only
Unlock the 2024 FDD

Connect to download Items 2, 3, 4, and 11 — direct from the franchisor.

Buyer FAQs

Frequently asked questions

The initial investment for a On The Border franchise typically ranges between $2,351,000.00 and $4,010,000.00. This includes the franchise fee, equipment, real estate, and other startup costs. To get a detailed breakdown and better understand the financial requirements, we recommend scheduling a call with the Franzy team. We'll walk you through the specifics and answer any questions you might have. For more detailed information, refer to the financial sections of the FDD.

Disclaimer. The information provided on this page is based on the latest Franchise Disclosure Document (FDD) that is publicly available and that we have on record, which was issued in 2024. This information is for informational purposes only and is not intended to constitute legal, financial, or business advice. We make no guarantees or claims regarding the completeness or accuracy. For the most current and detailed information, we recommend consulting the franchisor directly for the most recent FDD and regarding any questions that you may have about the information provided.

On The Border
On The Border
$3M avg revenue · 25+ US franchises

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