VeganBurg

VeganBurg

Information based on 2019 FDD

Food & Beverage · Fast Casual

Investment min
$350K
Total: $350K–$641K
Avg gross revenue
$1M
Unit-level, 2019
Franchise fee
$40K
Per current disclosure
Royalty
6%
of gross revenue
Locations
1
Franchising since 2018

Description

What is VeganBurg?

VeganBurg is revolutionizing the fast-casual dining landscape by pioneering the world's first 100% plant-based burger joint. Founded in 2010, this innovative franchise has reimagined the classic American burger experience through a sustainable, cruelty-free lens without compromising on taste or satisfaction.

At the heart of VeganBurg's success is their commitment to crafting delicious, wholesome burgers that appeal to both vegans and meat-lovers alike. Their menu features creative combinations of plant-based patties, fresh vegetables, and signature sauces that deliver the satisfying burger experience customers crave, while promoting environmental consciousness and healthy living.

The franchise stands out in the rapidly growing plant-based food sector by offering a unique fast-casual concept that combines convenience with sustainability. Their modern, eco-friendly restaurant design creates an inviting atmosphere that resonates with environmentally conscious consumers and health-minded individuals.

For franchise owners, VeganBurg offers the opportunity to be at the forefront of the plant-based revolution in the restaurant industry. The brand provides comprehensive training, marketing support, and proven operational systems to help franchisees succeed in this expanding market segment. Their business model is designed to capitalize on the growing demand for sustainable, healthy dining options while maintaining the familiar comfort of classic burger joint appeal.

As plant-based dining continues to gain mainstream acceptance, VeganBurg is positioned to expand its presence and influence in the fast-casual sector, making it an exciting opportunity for entrepreneurs who want to combine profitable business ownership with positive environmental impact.
  • Pioneer in plant-based fast casual
  • Revenue exceeds sub-sector average significantly
  • Lower investment than sector average
  • Sustainable dining trend alignment
  • Early-stage territory development opportunities
  • Health-conscious consumer market positioning

Location Analysis

Where VeganBurg wins

VeganBurg, a plant-based fast-casual concept, maintains a limited market presence, though detailed location information is not available in current records. As a pioneering vegan burger chain established in 2010, VeganBurg represents a unique opportunity in the rapidly growing plant-based food sector. The brand's current footprint in the United States suggests significant untapped potential for expansion, particularly in metropolitan areas with health-conscious demographics and strong demand for sustainable dining options.

Ideal locations for VeganBurg operations would be in urban or suburban areas with high concentrations of millennials and Gen Z consumers, above-average household incomes, and established health-food markets. Prime markets include tech hubs, university towns, and coastal cities with progressive dining scenes. Target demographics should include areas with a significant percentage of vegetarian/vegan consumers and health-conscious flexitarians.

Key success factors for location selection include high foot traffic areas, proximity to complementary businesses (yoga studios, fitness centers, organic grocers), and markets with limited plant-based quick-service competition. While historical performance data for the brand's U.S. operations is currently limited, the concept's potential is supported by the growing plant-based food market, which has seen significant growth in recent years. Prospective franchisees should conduct thorough due diligence and market research when evaluating specific locations.
Total US locations
1
Franchise units
N/A
Corporate locations
1
Avg. sq. footage
N/A
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Financial Analysis

The numbers behind VeganBurg

Avg gross revenue$1,240,093
Investment range$349,750 – $640,500
Investment midpoint$495,125
Brand fund2%
Royalty6%
Franchise fee$40,000
Min. net worth
Min. liquid capital
VeganBurg requires an initial investment of $349,750 - $640,500, positioning it as a mid-tier opportunity within the fast-casual sector. This investment range sits below the sub-sector averages of $406,514 - $894,151, potentially offering a more accessible entry point for qualified investors. The plant-based restaurant segment benefits from strong consumer trends toward sustainable dining and health-conscious choices, with the global plant-based food market experiencing robust growth driven by millennial and Gen Z preferences.

The franchise's reported gross revenue of $1,240,093 substantially exceeds the sub-sector average of $696,569, though investors should note this represents data from only one operational unit. This limited system scale presents both opportunity and risk considerations. While the brand demonstrates early operational success, the minimal unit count indicates an emerging franchise system with limited track record for replication across diverse markets.

Ideal investors should possess strong operational experience in food service management and sufficient liquid capital to sustain operations during the initial ramp-up period. The plant-based concept requires investors comfortable with educating consumers and building market awareness in potentially untested demographics. Territory development opportunities may be substantial given the system's early stage, though this requires careful market analysis and patient capital deployment.

Prospective franchisees must thoroughly review the Franchise Disclosure Document and conduct comprehensive due diligence, particularly regarding operational support systems, supply chain logistics, and brand marketing infrastructure given the franchise's developmental stage.
Did you know? Did you know that launching your own VeganBurg franchise - the innovative plant-based burger concept that's revolutionizing fast-casual dining - requires a total investment between $349,750 and $640,500, which covers everything from the $40,000 franchise fee to equipment, build-out costs, and working capital needed to bring sustainable, delicious vegan burgers to your community?

Financing partners

Vetted partners, tailored to franchisees

Your Franzy advisor can connect you with these partners later in the process — competitive rates, specialized in franchise financing.

FranFund

Lender

CRF USA

Nonprofit SBA lender; provides financing for franchise acquisitions, startups, and expansion.

Lender

First Bank of the Lake

Lender

Pension Pros

Lender

FDD Item 7

Initial investment range

$350K–$641K
Most common
$349,750
Minimum
$495,125
Midpoint
$640,500
Maximum

Per FDD Item 7, total initial investment ranges from $349,750 to $640,500. The midpoint $495,125 is what most franchisees report at signing — financing typically reduces cash-at-close by 80–90%. Knowing the investment range helps you plan confidently and ensure you're fully prepared to make the leap.

FDD Item 19

Average gross sales

$2M$1M$900K$600K$300KN/A
$1M
$1M
2020
2021
2022
Avg
$812K
YOY change (2021 -> 2022)
+4%

According to Item 19 of the Franchise Disclosure Document, VeganBurg has an average gross revenue of $1M. (Note: This information is based on the latest FDD in our records. Please review the Franchise Disclosure Document (FDD) and confirm this information directly with the brand. We make no claims of accuracy for the information presented.)

Growth over time

Franchise footprint

0% YoY
211100
2016
2017
2018
2019
2020
2021
2022
1 units open as of 2019 FDD

2019 Franchise Disclosure

FDD documents

Below are items 2, 3, 4, 7, 11 and 19 for VeganBurg's 2019 FDD. The complete FDD is delivered to you directly by the franchisor, per the FTC Franchise Rule.

Estimated initial investment
FDD Item 7 · PDF
Financial performance representations
FDD Item 19 · PDF
Members-only items
Executive team
FDD Item 2 · PDF
Litigation
FDD Item 3 · PDF
Bankruptcy
FDD Item 4 · PDF
Franchisor assistance
FDD Item 11 · PDF
Members only
Unlock the 2019 FDD

Connect to download Items 2, 3, 4, and 11 — direct from the franchisor.

Buyer FAQs

Frequently asked questions

The initial investment for a VeganBurg franchise typically ranges between $349,750.00 and $640,500.00. This includes the franchise fee, equipment, real estate, and other startup costs. To get a detailed breakdown and better understand the financial requirements, we recommend scheduling a call with the Franzy team. We'll walk you through the specifics and answer any questions you might have. For more detailed information, refer to the financial sections of the FDD.

Disclaimer. The information provided on this page is based on the latest Franchise Disclosure Document (FDD) that is publicly available and that we have on record, which was issued in 2019. This information is for informational purposes only and is not intended to constitute legal, financial, or business advice. We make no guarantees or claims regarding the completeness or accuracy. For the most current and detailed information, we recommend consulting the franchisor directly for the most recent FDD and regarding any questions that you may have about the information provided.

VeganBurg
VeganBurg
$1M avg revenue · 0+ US franchises

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